The Castel 60 – the latest jewel in the Château range

The smallest La Cornue model ever, the Castel 60 features all the classic – and prestigious – elements of the brand’s iconic cookers.

The Castel 60 is designed with today’s lifestyles very much in mind and has been crafted to fit perfectly into modern houses, holiday homes or urban apartments, as well as in more traditional settings.

It has an electric version of the renowned vaulted oven to guarantee delicious, evenly cooked food. The Castel 60 is also the first La Cornue cooker to be fitted with a four-zone touch-control induction hob.

The Castel 60 features the hallmark La Cornue details, such as the towel rail, snail knob and engraved five-star plate. The cooker is available in all 40 Château colours and 16 trim options too, ensuring it blends seamlessly with the full range of La Cornue cookers. There’s even the option to have your own bespoke colour.

With the Castel 60, then, culinary performance and elegance meet in a cooker designed to ensure every minute spent in the kitchen is an absolute pleasure.

The Castel 60 is shown here in Graphite and Lichen, but is also available in all 40 Château colours and no fewer than 16 trim options.

THE CHÂTEAU  RANGE

Created in 1964 by the second generation of the Dupuy family and considered to be the jewel in the La Cornue crown, the Château range showcases the brand’s unrivalled expertise. The result of more than 100 years of research and development, each Château cooker is entirely hand-assembled by craftsmen in a production workshop in Saint-Ouen l’Aumône.

Their knowledge has been passed down from generation to generation, resulting in a cooker that offers outstanding culinary performance and elegance. A masterpiece with every single detail designed to make your kitchen unique…